Tikkun Leil Shavuot (in-person and online)
Brief learning units by Rabbi Gadi, Rabbi Chuck Simon, and Andrew Weisberg, an ethical farmer.
On this holiday of Torah and Harvest we will learn about food justice and the idea of Pe’ah in the Torah with a modern twist – how to produce fresh
and ethically grown food, as well as empowering communities through localizing food growing.
* Cheesecake and other refreshments will be served to celebrate the holiday and Ann’s birthday.
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