Patience was rewarded on a pleasant Wednesday afternoon in August, when the ladies who wanted to do lunch with Chef Deborah Pittorino were able to find a convenient date to cash in on their Silent Auction winning bids. The cooks sliced, diced and chopped, grilled and fried and, as a reward, sat down to a splendid repast of vegetable bisque, breaded porgy fillet, roasted corn and avocado salsa, and Jasmine rice, all overseen and hosted by the chef at her beautiful and welcoming home in Southold.

 

Adrianne Greenberg photos