Ken Rosenthal
Ken Rosenthal, who opened a bakery café near St. Louis, with sourdough bread as its star, and built it into a small chain that would become Panera Bread, died on Feb. 14 at his home in Scottsdale, AZ. He was 81. Mr. Rosenthal’s detour from selling women’s dresses to selling baked goods proved a smart one. From 1987 to 1993, he and his three partners expanded the first café into a chain of 20 stores [...]
Get Social